Quick & Easy Lasagna Roll Ups

by katie
This is a quick and simple recipe than can easily be done as a weekday meal. With some simple ingredients, you can have the taste of lasagna in as little at 30 minutes.
What You’ll Need: 
  • 1 lb. Hamburg
  • 2 Cups Mozzarella Cheese, divided
  • 12 Lasagna Noodles
  • 1 Jar Pasta Sauce, divided

What To Do:

Start by boiling water and cooking noodles according to package directions. Heat oven to 400F degrees. Brown hamburg in a large skillet and drain. Portion half of the pasta sauce into the meat and heat through. Drain pasta and let cool. Place lasagna noodles on a cutting board or counter. Place hamburg/sauce mixture on to each noodle from end to end. Top with cheese then roll. Place rolled stuffed noodles in baking dish. Once all noodles are done and placed in pan, cover with remaining sauce and remaining cheese. Bake in the oven for 10-15 minutes or until cheese is melted. 

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Maria Brittis July 7, 2014 - 12:24 am

DELISH! for your lasagna roll up! I am a big lasgana person and i am for sure going to make this.
Hugs Maria

Kate Lynn July 7, 2014 - 6:22 pm

Thanks for stopping by!

After Eleven Blog July 7, 2014 - 5:38 pm

Just found your blog from the social mix up 🙂 cute blog! Glad I found it 🙂 Excited to be following along now via GFC and google plus! 🙂

Kate Lynn July 7, 2014 - 6:22 pm

Hi! Thanks for the follow! I'm now following back. 🙂

Antionette Blake July 9, 2014 - 2:54 am

Great recipe, thanks for sharing at the #WWDParty.

David miller April 23, 2015 - 5:05 pm

I made these Lasagna Roll today, and they are delicious! Thanks so much for a yummy healthy recipe!

Kate Lynn April 23, 2015 - 8:27 pm

Thank you for giving them a try! I'm so glad you like them. 🙂


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